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Published on July 16th, 2010 | by Gareth


Winter Cocktails

Although Winter in Sydney is a far from chilly affair the locals like to wrap like Scott of the Antartic. So to compliment the hearty food I have recently posted I started hunting down a few warming beverages.

Mulled wine or Gluhwein as it is known in Germany is probably the first alcoholic Winter drink that springs to most peoples mind but here are a few more to enjoy that you may not have tried.

To make a bit of a change from previous posts I thought I would share the cocktail recipes from an article I recently wrote for thequickten site. Have a read and enjoy.

Vodka Martin with a twist of lemon

Stirred not shaken

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About the Author

Englishman in Sydney loves a whisky, pies and all things savoury. Digital Marketer by day, cook the rest of the time. Amateur writer, photographer & aspiring anthropologists.

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