Humble Crumble

With the weather seriously picking up in Sydney (well except
today) and a friend’s Anglo themed barbeque to go to, it was time for another
food experiment.  A sweet treat was requested as our contribution to the barby and having not used the ice cream machine for a few weeks it seemed destiny that I have a crack at Pimms sorbet. (more…)

I‘m loving how plump and sweet strawberries are right now.  The waft of intense ripe strawberry that you
are treated to when you pick up a punnet is mouth watering. It instantly triggers thoughts of warm weather, delicious desserts and Pimms.  (more…)

Everyone loves ice cream and sorbets the range at the supermarket a convenient option for ‘afters’. Whether it is the brightly coloured packaging and expansive flavours of Ben and Jerry’s or the rich imagery used by boutique brands to conjure feelings of luxurious sexy indulgence; the freezer section of the supermarket can be pretty alluring. But for me it just isn’t enough! (more…)

Thanks to the stealth ebay assassin skills of Nina, our kitchen is now sporting a much larger fridge freezer.  Now what better use of extra freezer space is there than to fill it? …With sorbet! (more…)